The Green Onion has re-opened its doors and is under the new ownership of Max Doyle, owner of other Tulsa favorites such as: The Chalkboard, Garlic Rose located on Peoria and Garlic Rose located on Riverside. Our company is excited about taking ownership of such a popular Tulsa favorite and will strive to produce quality food, service and an inviting atmosphere. We would like to thank all of Green Onion's loyal patrons who have made the restaurant well-known today. To new guests we encourage you to dine at the Green Onion, as it is our goal to give you a positive dining experience.

Click here to view directions and a map to our location.

Tulsa People Magazine's
Reader's Choice Awards for:

Best Business Lunch
Best Celebration Restaurant and
Best Sunday Brunch

Mon - Thur

Lunch 11 a.m.-2 p.m.
Dinner 5 p.m.-9 p.m.

Saturday

Dinner Only 5 p.m.-10:00 p.m.

Friday

Lunch 11 a.m.-2 p.m.
Dinner 5 p.m.-10:00 p.m.

Sunday

Brunch 10:30 a.m.-2 p.m.
 

Open Thanksgiving

Brunch Buffet 11 a.m.-3 p.m.
Dinner 5 p.m.- 9p.m.
Adults $27.95
Children 12 & Under $11.95

Live Music

Dinner music by Bob Clear.  Wednesday through Sunday.